How to season your meat to perfection

The new-to-store spinneysFOOD seasoning range has everything you need and more

Let’s cut to the chase, there is a spice-and-herb dream team heading right for your kitchen cupboard. Want to get more out of your meat? These beauties are just perfect for proteins. Welcome: the all-new spinneysFOOD seasoning range:

The timeless one: Garlic Addict Seasoning

Contains: roasted garlic, onion, red bell pepper, sea salt, black peppercorns, green bell pepper, parsley.
Good for: those who like the taste of their food to linger – you’ve gotta save something for later, right?
What to use it in: garlic lamb koftas

The outdoorable one: BBQ Seasoning

Contains: sea salt, paprika flakes, onion, garlic, black peppercorns, chilli, sugar, cumin seeds, oregano, rosemary, thyme, sage, paprika oil.
Good for: those who favour the grill; al fresco eating just got a whole lot better.
What to use it in: barbecued ribeye roast

The wingin’ it one: Chicken Seasoning

Contains: sea salt, roasted garlic, black peppercorns, sage, roasted onion, lemon rind, bay leaves, lemon oil.
Good for: those who like lean proteins – it’s all about the #gains.
What to use it in: one-tray roast chicken

The smokin’ one: Sweet & Smokey BBQ Seasoning

Contains: sea salt, garlic, sugar, mustard seeds, coriander seeds, paprika, black peppercorns, cumin seeds, chilli, white peppercorns, oregano, hickory smoke flavour (natural), thyme, paprika oil.
Good for: those who want the best of both worlds, because there’s no point in choosing one flavour when you could have two.
What to use it in: smoky chicken burgers with tomato salad

The adventurous one: Tropical Pepper Seasoning

Contains: black peppercorns, white peppercorns, coriander seeds, allspice, green peppercorns.
Good for: those who want more than just your average salt and pepper combo.
What to use it in: salmon gravadlax

The reliable one: Everyday Seasoning

Contains: sea salt, black peppercorns, mustard, coriander seeds, roasted onion, garlic, green pepper, red pepper, chilli.
Good for: those looking for that through-thick-and-thin foodie essential.
What to use it in: EVERYTHING. But start by shaking up your next main.

Don’t waste a moment – these seasonings, which include the classics (black peppercorns and pink salt) – are just perfect for a relaxing day cooking outdoors. Find your complete guide to the grill here and this range in your nearest store. Hello, barbecue season.