Dessert

Walnut and Tahini Semifreddo with Walnut Crumble
Make this walnut and tahini semifreddo that uses aquafaba (the liquid from a can of chickpeas) to whip up a stuff and glossy meringue
Zesty Yoghurt and Kombucha Bundt Cake
Use Xylitol, an all-natural alternative to sugar to make this lemony kombucha bundt cake that's finished with a drizzle of spinneysFOOD Organic Agave Syrup
Gooey Date and Pecan Brownies
These flourless brownies use ground almonds and dates for that ooey gooey fudge centre. To make this richer, the brownies are topped with a dark chocolate and coconut milk ganache
Coconut Tart with Apricot Mousse
Desiccated coconut adds a tropical element to this creamy tart's base. Dress it up with fresh stone fruit and edible flowers for a splash of colour
Coconut Milk Ice Cream with Lime and Mango Sauce
The subtle taste of coconut is complemented by a tangy sauce in this irresistible, all-time classic dessert. Best of all: it is dairy-free
Basque Cheesecake
Burning the top of this dessert adds a deep caramel note to this rich cheesecake. This also makes it impossible to mess up
Cranberry, Pecan and Dark Chocolate Scone Wreath With Whipped Maple Butter
A wreath of scones is a great Christmas morning treat to wake up to. Take care to not overwork the scone dough if you want light and tender results, plus the whipped maple butter can be made ahead of time
Three Ways with Clementines
Do you have a glut of clementines in your pantry that you don't know what to do with? Try the recipes below for innovative ways to use this citrus fruit
Orange, Vanilla And Miso Crème Brûlée Pies
These mini pies make for elegant desserts at a small gathering. The unusual flavour combination is sure to garner high praise from your guests
Warm Chia Porridge With Hot Vanilla Poached Clemengold, Cream and Caramelised Macadamia Nuts
Revamp breakfast with these overnight pudding pots that are topped with a rich Clemengold cream and poached Clemengold slices, plus a quick macadamia nut brittle for crunch
Giant Chocolate-Chip Pan Cookie
Nothing beats digging into a freshly-made, warm cookie topped with ice cream
Grilled Summer Fruit Eton Mess
Light and airy meringues pair beautifully with chargrilled fruit in this eye-catching dessert