Zaynab, who grew up in New York and now calls Dubai home, combines her Iraqi heritage and multi-cultural experiences to create mouth-watering fare for her family and friends. Impress your guests this season with her show-stopping dolma!
Dubai-based Alison enjoys cooking during the week, preferring to stay out of her gorgeous kitchen on weekends, when her husband, who is a former chef, takes over. Here she shares one her favourite festive starters
This traditional Emirati recipe has been personalised with the addition of mozzarella cheese by Zahra Al Nahdi. This pastry is a delicious and traditional sweet similar to doughnuts and is often served during Ramadan and special occasions