Bread

Harissa and Preserved Lemon Stuffed Naan
If you've made naan breads from scratch before, you'll know there's no going back to the shop-bought ones. Now imagine how you'll feel after making stuffed, home-made naans
Khameer
Mother and daughter duo, Dr Kaltham Kenaid and Fatma Saifan from Dubai's Vanilla Sukkar café, share their recipe for this traditional Arabic bread
Healthy Hagelslag
For Dutch adults and kids alike, eating buttered bread with a generous topping 'hagelslag' is as usual as eating toast with jam. Try these sprinkle-like goodies with your toast today!
That's Amaury!
Meet our Spinneys bakery category manager who heads up the team in charge of developing new items under the spinneysFOOD brand
Thyme oat loaf
Baker, blogger and photographer Majid Ali (@thecinnaman) infuses Middle Eastern flavours into all of his recipes. This aromatic loaf is best paired with daal or a rich stew
Za’atar balls
A banker by day, Tala Soubra is also passionate about food and photography. She shares her recipe for soft bread globes stuffed with tangy za’atar. Follow @talasoubra on Instagram
FLOUR POWER
Seeking a specific flavour and texture, or catering to a dietary need? We’ll help you sort the wheat from the chaff
World-wide wheat
Our spinneysFOOD bakery range is free from trans fats, hydrogenated fats and artificial flavours and colours
BENEFITS OF BREAD
Contrary to popular belief, bread can be part of a healthy and balanced diet. Spinneys nutritionist Freda Molamphy tells us why
Veggie frittata muffins
These savoury grab and go breakfast muffins can be prepared ahead of time and enjoyed hot or cold. They're packed with wholesome vegetables
Broccoli flat bread
Gbemi Giwa has channelled her passion for food and fitness into Catfish, a restaurant serving healthy and hearty African cuisine - like this bread of hers, that's paleo-friendly, gluten-free and dairy-free