Small Plates

SPICED PINEAPPLE AND TAMARIND CHUTNEY
Serve cold cuts, cheeses and pasta salads with this delicious relish for that extra bit of flavour
Apricot and Coconut Crumble Cake
A delectable seasonal fruity loaf bake that's perfect for afternoon tea with friends
Tomato and Nectarine Gazpacho
Fuse this classic Latin chilled soup with a burst of nectarine for mouth-watering kick
Cucumber, Radish and Cherry Prawn Salad
This classic Asian-style dish has been given a zingy twist with the help of some juicy cherries
Avocado Sashimi Salad with Sesame Dressing
A tantalizingly tasty and nutritious dish that's ready in just 20 minutes
Plum Carpaccio with Salmon and Pickled Ginger
Who knew unripe fruit could taste so good? Awaken your taste buds with this plum carpaccio with salmon and pickled ginger
Tomato ricotta tart
Zingy, tangy and utterly moreish - this tart is the perfect choice for lunch, dinner or even a midday snack. Make yours with local ingredients from Spinneys
Smoked salmon and avo wholewheat pizza
This moreish meal for one is great for an easy yet nutritious weeknight dinner
Beetroot and peppered goat's cheese towers
This show-stopping starter by Gary Rhodes is sure to impress your guests
Layered Brie
Cheesemonger and Meilleur Ouvrier de France, Francois Robin shares his recipe for Layered Brie - the perfect dinner party option
Easy One-Cup Butternut And Sweetcorn Muffins
Struggling to find a way to get your kids to eat their veggies? Try these deliciously easy breakfast muffins!