Mix all the ingredients in a bowl. Place in the fridge for 30 minutes.
Roll into about 25-30 equally sized balls.
Store in an airtight container in the fridge.
The combination of almonds, peanut butter and oats in this recipe make it a great slow releasing, high protein satisfying treat. You can swap the white chocolate chips for dark chocolate and vary the nuts and nut butter depending on your taste. - Freda Molamphy, Spinneys Nutritionist