Grilled Citrus, Sweetcorn and Avocado Salad

An easy grilled salad filled with refreshing citrus fruits and crunchy sweetcorn is the ideal way to start a healthy meal
Grilled Citrus, Sweetcorn and Avocado Salad
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Grilled Citrus, Sweetcorn and Avocado Salad
January 08, 2020
Preparation Time 10 minutes
Cooking Time 15 minutes
Serves 4
PHOTO BY Katelyn Allegra
RECIPE BY Katelyn Allegra & Cassandra Upton
FOOD STYLING BY Katelyn Allegra & Cassandra Upton

INGREDIENTS

3 clementines, thickly sliced
2 grapefruits, thickly sliced
2 lemons, thickly sliced
2 oranges, thickly sliced
2 limes, sliced
3 ears of spinneysFOOD Sweetcorn, husks removed
1 tbsp spinneysFOOD Mediterranean Extra Virgin Olive Oil, for brushing, plus extra for drizzling
spinneysFOOD Salt, to taste
spinneysFOOD Fine Black Pepper, to taste
Juice of 1 lemon

To serve

Watercress
50g almonds, toasted and chopped
2 avocados, pitted, peeled and sliced

METHOD

  • 1

    Heat a griddle pan over a medium heat.

  • 2

    Brush the citrus fruit slices and sweetcorn with olive oil. Place on the griddle pan and cook until charred lines are visible.

  • 3

    Transfer onto a serving dish, season with the salt and pepper, drizzle with olive oil and lemon juice.

  • 4

    Serve with the watercress, chopped almonds and slices of fresh avocado.

ALSO TRY

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